“velouté”的英文意思_释义_用法

单词

velouté

释义

‖ velouté Cookery.|vəlute|
[Fr., = velvety.]
In full velouté sauce. A white sauce made with chicken or veal stock.
1830[see ravigote].1835E. A. Poe in Southern Lit. Messenger May 516/1 He mentioned..Muriton of red tongue and Cauliflowers with Velouté sauce.1868, etc. [see allemande n. 3].1936Lucas & Hume Au Petit Cordon Bleu 71 Have ready ½ pint of velouté sauce.1948,1961[see suprême n.² (a.) 1].1973Times 6 Dec. 9/6 The vegetable and fish chefs will have made up velouté sauce, lobster sauce and a little bechamel sauce.

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